I'm very excited to have found a brand new cooking magazine with some of the most beautiful food photography I have seen in quite a while. Sweet Paul Magazine has joined the new online magazine phenomena and features an assortment of seasonal recipes as well as craft projects like the cute pumpkins below. I can't wait to make fall roasted chicken pies and creamy mushroom pancetta soup. Take a look at Sweet Paul when you get the chance.
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It has color-changing lights, too! *READ MORE...*
1 hour ago
It all looks soooo yummy!! :D
ReplyDeleteThanks for the link...everything looks so delicious!
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